Today I made Chocolate “Pots de Crème”

This recipe is in my Williams & Sonoma dessert recipe book that I have been mostly using so far. The pots de crème were not that interesting to me at first but today I had all the ingredients for it so I thought I would give it a try.

Basically all you need is chocolate, cream, milk, eggs and sugar!

The pots are still in the fridge cooling down, if they are good, I’ll post the recipe!

This entry was posted in Chocolate, eggs; sugar; vanilla; flour; and tagged , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s