Monthly Archives: October 2010
These are the same madeleines I have done a couple weeks ago. I just wanted to dipped them in my favorite sauce: chocolate! Enjoy!
This recipe is in my Williams & Sonoma dessert recipe book that I have been mostly using so far. The pots de crème were not that interesting to me at first but today I had all the ingredients for it … Continue reading
Sunday October 17th, 2010 Another chocolate dessert! You know my favorite ingredient now! I wanted to bake this dessert to see if it was easy to get the “mousse” texture. And it is; as long as you can beat egg whites … Continue reading